This blend is perfectly suited for those who want a bold coffee with minimal acidity. Developed and layered notes of dark chocolate and dried fruit play in harmony with deep, developed notes of caramelized sugars and roast.
Harvest Locations: Salgar, Antioquia, Colombia, Tlogosari
Village,Argopuro, East Java, Indonesia, and Santa Alina, Minas
COOPs: Farm Direct
Varieties: Pluma, Caturra, Bourbon, and Mundo Novo
Altitude: 900 – 2200 meters
Harvest Months: September – January, March – June